MOJO MARINADE

• 1/2 c orange juice
• 1/2 c beer
• 1/4 c olive oil
• 1/4 c lime juice
• 1-1/2 tsp mexican oregano
• 4 garlic cloves, minced
• 1 medium red onion, sliced
• 1 lb skirt steak

TO ASSEMBLE

• tortillas, warmed
• white onion, diced
• cilantro, chopped
• lime, quartered
• guacamole
• radish, sliced

MARINADE

1. Combine all of the marinade ingredients in a large ziploc bag.
2. Add the skirt steak.
3. Marinade for up to 2 hours.
4. Remove meat from marinade and grill on high heat for a few minutes on each side.
5. Remove from grill, let rest, and slice against the grain.

TO ASSEMBLE

1. Layer the following on a warm tortilla: sliced skirt steak, guacamole, white onion, cilantro, and radish.
2. Squeeze lime over top.
3. Serve immediately.